8 Omelette recipes. Amazing breakfast
You don’t feel like serious cooking. And you also don’t want the low nutritional value of fast food or frozen entrees. You want something reasonably healthy, but easy as anything. What’s the solution? Pick any of these omelette ideas and make them tonight!
Low cooking time, low prep time, and no matter what you put in it, at least the calories aren’t empty. You can do almost anything with omelettes.
Plus, you can freeze omelets, turning them into make-ahead freezer meals. That’s about as simple as a healthy, home-cooked meal can get.
All you need is a collection of great omelette ideas to make. On evenings when you’re too tired to keep an omelette together, don’t worry: just chop it all up and call it a “scramble.”
Don’t like eggs? Then this is one of the very best ways to eat them, because it’s so easy to overwhelm the flavor and texture of eggs with other ingredients, giving yourself all that nutrition without the parts you don’t like.
You could make plain ol’ scrambled eggs in the morning, or you could make a delish stuffed omelet. Cheese, veggies, meat…heck, even potato chips make a stellar addition to your breakfast turnover.
In culinary school, we learned that a chef is only as good as the omelet they make. Well, that’s intimidating. I’ve since learned that it really doesn’t have to be. Omelets are no scarier than good scrambled eggs. A gentle drag then fold creates the perfect blanket for cheese and your favorite fillings. Here are a few tips so you can be a master chef of breakfast.
How do I make fluffy omelets?
Pillowy omelets are the best omelets. After you pour the eggs into the skillet the edges will start to set. As soon as they do, use a rubber spatula to gently drag an edge into the middle. Tilt the pan so that the uncooked eggs in the center of the pan fall to a bare edge. Doing this creates waves and not only makes your omelet fluffy but helps it cook evenly as well.
Do I need milk?
No! A couple of tablespoons of milk won’t hurt and will make your omelet great, but the dragging method doesn’t require milk to achieve a great omelet. You’ll also want to pull your omelet off the stove when the eggs are still slightly wet in the middle but set around the edge.
Can I make an omelet in a bag??
Surprisingly, yes! Making an omelet in a bag is a great method to make multiple omelets at once with no flipping required! Add your favorite fillings and shake away.
If you need some tips on how to cook omelettes, check out these top Easy Delicious Omelette Recipes to prepare an omelette.
Check out our quick and easy omelette recipes for easy lunch and dinner ideas to use up leftover eggs. We’ve come up with a simple base omelette recipe and then see below for easy-filling ideas. Or make one of our more elaborate frittata recipes including crab and chili, ginger and spring onion, and even kedgeree.
Common questions about Omelette recipes.
What can I put in an omelette?
Some classic omelet fillings include shredded Cheddar or Gruyere cheese, sour cream, diced ham, crisp bacon, sautéed mushrooms, bell peppers or tomatoes, caramelized onions, fresh herbs, or even leftovers from last night’s dinner.
Do you add milk to an omelette?
Crack the eggs into a small mixing bowl. Stir gently with a fork until well beaten. Add the milk or water, salt and pepper, and any herbs, and set aside. Heat a 6- to 8-inch omelette pan over high heat until very hot (approximately 30 seconds).
How do you make an omelette?
Directions
BEAT eggs, water, salt, and pepper in a small bowl until blended.
HEAT butter in a 7 to 10-inch nonstick omelet pan or skillet over medium-high heat until hot. …
GENTLY PUSH cooked portions from the edges toward the center with an inverted turner so that uncooked eggs can reach the hot pan surface.
How many eggs do you put in an omelette?
Use 2 eggs to make an omelet for one serving, and 4 eggs to make an omelet for two. Never make an omelet with more than 5 eggs. If you are serving four people, make two omelets back to back. They’re that fast.
What is a French omelette?
Whether French, American, or Italian, an omelet is one of the easiest dishes to prepare once the technique is mastered. … An omelet, sometimes spelled “omelette,” is a dish consisting of beaten eggs that are cooked without stirring until set. It is then folded over in half, often around a filling, right in the pan.
How do you make a cheese omelette?
Making a Basic Cheese Omelette
- Break two eggs into a bowl. …
- Beat the eggs with a fork or whisk. …
- Butter an 8-inch (20.32-centimeter) skillet. …
- Pour the egg mix onto the skillet. …
- Continue spreading the egg around with a spatula. …
- Add the cheese just before the omelette finishes cooking. …
- Fold the omelet in half.
What’s the difference between an omelet and omelette?
An omelet (or omelette) is a type of egg dish, often served at breakfast or brunch. Neither spelling is wrong, but there are some guidelines for when to use which. Omelet is the standard spelling in American English. … The British spelling, omelette, is the modern French spelling.
What are the four types of omelets?
List four types of omelets. American style, French Style, Frittata, and Soufflé.
Are omelettes good for you?
Eggs are delicious almost every way you make them but are most often boiled, scrambled, made into an omelet, or baked. A breakfast omelet made with a couple of eggs and some vegetables makes for an excellent and quick weight-loss-friendly breakfast.
How long does an omelette take to cook?
two minutes
Start with a nonstick pan over medium heat for both types of omelet, and once the beaten egg mixture is in the pan, it will take roughly two minutes to cook on the bottom and be firm on the top.
What makes eggs fluffy milk or water?
The Secret Ingredient For the Fluffiest Scrambled Eggs (Hint: Not Milk) … Water doesn’t make it as tough as milk.” The trick is to add just a splash of water to the bowl after you crack and whisk the eggs. The water, when heated on the stove, creates a steaming effect and aids in a fluffier end result.
What is an omelette made of?
In cuisine, an omelette or omelet is a dish made from beaten eggs fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around a filling such as cheese, chives, vegetables, mushrooms, meat (often ham or bacon), or some combination of the above.
Is an omelette healthy for dinner?
Dinner Omelet. Use whatever vegetables or cheese you like. An omelet is a great choice for an easy and quick meal, especially on a weeknight. Most people don’t think of serving breakfast for dinner, but breakfast recipes are healthy and inexpensive.
What is the difference between an omelette and a frittata?
Frittatas are cooked in a cast-iron pan or oven-safe skillet because they are started on the stovetop and then finished in the oven. And, unlike omelets, frittata fillings are mixed in with the eggs in the pan rather than folded in the center. … Large frittatas are cut into slices and served.
Do you flip an omelette?
When the top surface of the eggs is thickened and no visible liquid egg remains, PLACE filling on one side of the omelet. FOLD omelet in half with turner. With a quick flip of the wrist, turn the pan and INVERT or SLIDE the omelet onto a plate.
What’s the difference between a Denver omelet and a Western omelette?
A Denver omelette, also known as a Southwest omelette or Western omelette, is an omelette filled with diced ham, onions, and green bell peppers, though there are many variations on fillings. … The French omelette is smoothly and briskly cooked in an extremely hot pan specially made for the purpose.
What is a French-style omelette?
A true French omelette, or omelet as we Americans call it, is just eggs and butter, no filling. The egg is folded for a soft, tender texture.
Amazing omelette recipes
Embark on a culinary journey filled with flavor and creativity as we explore a collection of Amazing Omelette Recipes that promise to elevate your breakfast experience. From classic combinations to innovative twists, these recipes showcase the versatility of the humble omelette. Discover a world of savory delights as we delve into a variety of fillings, ranging from the timeless trio of cheese, ham, and mushrooms to exotic ingredients that redefine the breakfast staple.
Whether you’re a seasoned chef or a novice cook, these recipes offer a perfect canvas for culinary expression, allowing you to tailor your omelette to your taste preferences. Join us in the kitchen as we unravel the secrets to creating these delicious and customizable dishes that are bound to become a breakfast favorite in your repertoire.
Simple Greek Quinoa Dinner Omelets with Feta and Tzatziki
Indulge in a culinary journey with these Mad Greek Quinoa Dinner Omelets from Half Baked Harvest. This tantalizing recipe combines the wholesome goodness of quinoa, savory omelets, and the richness of feta cheese. The Mediterranean flair is heightened with a luscious tzatziki sauce that adds a burst of refreshing flavors.
Packed with protein from quinoa and eggs, these omelets make for a hearty and satisfying dinner option. With the perfect blend of Greek-inspired ingredients, these omelets offer a delightful twist to the classic breakfast dish, making them a delightful and nutritious meal for any time of day.
Bacon-Cheddar Omelettes
Elevate your breakfast experience with these delectable Bacon Cheddar Omelettes from Williams Sonoma. This recipe promises a perfect blend of smoky bacon and rich cheddar cheese, creating a harmonious and savory flavor profile. The eggs are expertly folded to perfection, resulting in a light and fluffy texture that complements the hearty fillings.
With each bite, you’ll savor the crispy bits of bacon and the gooey melt-in-your-mouth goodness of cheddar. Ideal for a leisurely brunch or a quick and satisfying weekday breakfast, these omelettes showcase the irresistible combination of classic ingredients for a morning delight that’s both comforting and indulgent.
Tomato, Onion, And Herb Omelet
Discover the ultimate omelet experience from Lori Zanini. This recipe promises a foolproof method for creating the perfect omelet, emphasizing simplicity and versatility. Lori’s technique ensures a fluffy, golden exterior with a creamy, well-cooked interior, showcasing a flawless balance of textures.
The recipe encourages creativity by allowing you to personalize your omelet with a variety of fillings, from classic vegetables to gourmet cheeses and protein options. With step-by-step instructions and helpful tips, this omelet recipe is not just a meal but an art form, providing a delightful canvas for culinary experimentation that will elevate your breakfast game to new heights.
Open-Faced Omelet with Feta
Embark on a journey of flavor with Skinnytaste’s Open-Faced Omelet with Feta and Roasted Vegetables. This light and nutritious recipe boasts a vibrant combination of fresh, roasted vegetables, and the tangy richness of feta cheese. The open-faced presentation allows the colorful medley of tomatoes, bell peppers, and spinach to shine, creating a visually stunning dish.
Gina Homolka’s recipe expertly balances the textures and tastes, offering a wholesome, protein-packed breakfast or brunch option. The simplicity of preparation, coupled with the explosion of flavors, makes this open-faced omelet a delightful choice for those seeking a healthy and satisfying start to their day.
Bacon Spinach Omelette Recipe
Embark on a flavorful breakfast adventure with Valentina’s Corner’s Bacon Spinach Omelette. This recipe is a celebration of simple ingredients coming together to create a delicious and satisfying morning meal. Crispy bacon adds a savory crunch, while fresh spinach brings a burst of vibrant color and nutritional goodness to the fluffy, perfectly folded eggs.
Valentina’s expert guidance ensures that even novice cooks can master the art of crafting a flawless omelette. With a delightful balance of protein and greens, this Bacon Spinach Omelette promises to kickstart your day with a hearty, wholesome, and irresistible breakfast experience that is both easy to prepare and immensely satisfying.
Sweet Potato Black Bean Egg White Omelet
Embark on a nutritious and flavorful breakfast journey with Kim’s Cravings’ Sweet Potato Black Bean Egg White Omelet. This innovative recipe offers a healthy twist to the classic omelet, featuring a protein-packed filling of egg whites, earthy black beans, and hearty sweet potatoes.
The combination of wholesome ingredients not only ensures a satisfying meal but also provides a nutrient-rich start to your day. Kim’s expertly crafted omelet strikes a perfect balance between textures and flavors, offering a delightful fusion of sweetness from the potatoes and the savory richness of black beans. Packed with vitamins and low in calories, this Sweet Potato Black Bean Egg White Omelet is a delicious and guilt-free option for those looking to kickstart their mornings with a delicious and nourishing breakfast.
Mexican Egg White Omelet
Dive into a burst of South-of-the-Border flavors with Gimme Some Oven’s Easy Mexican Egg White Omelet. This recipe brilliantly combines the wholesome goodness of egg whites with a vibrant medley of Mexican-inspired ingredients. Sautéed bell peppers, onions, and tomatoes bring a colorful and nutritious dimension to the dish, while the incorporation of jalapeños adds a hint of spice for an extra kick.
With the perfect blend of seasonings and a generous sprinkle of cheese, this omelet is a fiesta of flavors that caters to both taste and health. The simplicity of preparation ensures a quick and delicious breakfast or brunch option, making it an ideal choice for those craving a tasty, protein-packed start to their day.
Hummus and Feta Omelet
Indulge in a Mediterranean-inspired breakfast delight with Emily Bites’ Hummus and Feta Omelet. This unique and flavorful recipe elevates the traditional omelet with a creamy twist by incorporating hummus and the tangy richness of feta cheese. The velvety texture of hummus pairs perfectly with the fluffy eggs, creating a luscious and satisfying filling.
Enhanced with the savory notes of feta, this omelet offers a harmonious blend of Mediterranean flavors that is both decadent and health-conscious. With Emily’s easy-to-follow instructions, you can effortlessly whip up this gourmet-style breakfast, making it a delicious and sophisticated choice for a leisurely morning meal.
In concluding our exploration of Amazing Omelette Recipes, we hope this culinary journey has inspired a newfound appreciation for the versatility and artistry of the beloved omelette. These recipes, ranging from the classic to the inventive, showcase the endless possibilities this simple dish holds.
Whether you’ve embraced traditional flavors or ventured into more exotic combinations, the omelette proves to be a canvas for culinary creativity. As you savor the delightful textures and flavors of these diverse recipes, we encourage you to continue experimenting and personalizing your omelette creations. May your breakfasts be forever transformed with these amazing omelette recipes, making each morning a delicious and fulfilling start to your day.
Reviews
Elevate Your Breakfast Game with These Fantastic Omelette Recipes!
I recently stumbled upon a treasure trove of omelette recipes that have genuinely revolutionized my breakfast routine. From classic combinations to inventive twists, this collection offers an exciting array of options that cater to every taste bud. The step-by-step instructions and vibrant visuals made it easy for me to recreate these delicious dishes in my own kitchen, even as a cooking enthusiast with limited experience. What truly sets this assortment apart is the thoughtful curation of ingredients that not only enhance flavor but also add a nutritious touch to each omelette. The user-friendly layout of the website made navigation a breeze, making my cooking experience enjoyable and stress-free. If you’re looking to add a burst of flavor and creativity to your mornings, these omelette recipes are an absolute game-changer!
Heavenly Omelette Creations: A Breakfast Lover’s Paradise
Exploring this delightful collection of omelette recipes was an absolute joy for a breakfast enthusiast like me! The diverse array of options presented on this site truly caters to every palate and preference. The step-by-step instructions accompanying each recipe made the cooking process a breeze, even for someone with limited culinary skills. From classic combinations to more innovative twists, I found the variety both inspiring and delicious. The vibrant images accompanying each recipe not only tempted my taste buds but also highlighted the visual appeal of these mouthwatering creations. Overall, this treasure trove of omelette ideas is a go-to resource for anyone looking to transform their breakfast routine into a daily celebration of flavors and creativity.
Omelette Extravaganza: A Culinary Adventure Worth Exploring!
This delightful collection of omelette recipes is nothing short of a breakfast revelation. From classic comfort combinations to bold and innovative twists, this treasure trove of culinary inspiration has me excited to greet each morning with a new, delicious creation. The user-friendly layout and clear instructions make these recipes accessible to cooks of all skill levels. The diverse range of ingredients ensures that there’s something for every palate, allowing you to personalize your omelette experience. I particularly appreciate the attention to detail in each recipe, making it easy to achieve perfect results every time. If you’re a breakfast enthusiast or simply looking to add some zest to your mornings, this omelette recipe collection is a must-visit – an absolute game-changer for breakfast bliss!
Unlocking Morning Delight: A Remarkable Omelette Recipe Collection
Discovering this treasure trove of Omelette Recipes has truly been a game-changer for my breakfast routine! The diverse array of recipes, from classic to creative, has injected a burst of excitement into my mornings. The step-by-step instructions are incredibly user-friendly, ensuring that even someone with limited culinary skills can whip up a gourmet omelette effortlessly. The variety of fillings and flavor combinations is simply inspiring, making breakfast a daily adventure. These recipes have not only elevated my mornings but have also turned breakfast into a delightful ritual of self-expression. I’m grateful for stumbling upon this delightful collection, and I can’t wait to explore more culinary wonders as I continue my omelette-making journey.